Pecorino
Cheese
PACKS
1500 g
1500 g
The pecorino cheese has a semi-hard texture and is made from 100% Italian sheep's milk.
Origin of milk: Italy
INGREDIENTS: Pasteurized sheep's milk, salt, rennet, lactic ferments. Treated in the crust with preservatives E202-E235. The crust is not edible.
HOW TO USE: for a better taste, the product should be consumed at room temperature.
Energy | 1494 kJ / 360 kcal |
Fat | 29,50 g |
of which saturates | 20,74 g |
Carbohydrate | 0,59 g |
of which sugars | 0,53 g |
Protein | 23,10 g |
Salt | 0,76 g |