Scamorza
PACKS
340 g (vaschetta 170 g x 2)
1000 g (vaschetta 170 g x 6)
340 g (vaschetta 170 g x 2)
1000 g (vaschetta 170 g x 6)
Scamorza obtained with 100% Italian cow's milk.
Origin of milk: Italy
INGREDIENTS: pasteurized cow's milk, veal rennet, salt, lactic ferments.
HOW TO USE: once opened, keep refrigerated (between 2° and 6°C) and consume within 2 days.
Energy | 1282kJ / 308 kcal |
Fat | 23,0 g |
of which saturates | 14,3 g |
Carbohydrate | 0,7 g |
of which sugars | 0,7 g |
Protein | 24,7 g |
Salt | 0,5 g |
Keep refrigerated at a temperature of 4°C