Blended
Cheese
with Truffle
PACKS
200 g,
350 g,
600 g,
1200 g
200 g,
350 g,
600 g,
1200 g
Semi-hard truffle cheese, obtained from 100% Italian cow and sheep's milk.
Origin of milk: Italy
INGREDIENTS: pasteurized cow's milk, pasteurized sheep's milk, Acqualagna truffle (min. 2%), salt, rennet, selected ferments,
HOW TO USE: to fully taste its taste and quality, the product stored at refrigerated temperature should be kept at room temperature for some hours before being consumed.
Energy | 1448 kJ / 349 kcal |
Fat | 28,00 g |
of which saturates | 19,07 g |
Carbohydrate | 0,26 g |
of which sugars | 0,22 g |
Protein | 24,00 g |
Salt | 1,08 g |