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Desserts
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Starters
First courses
Main courses
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Desserts
Strawberries and banans Smoothie
Crêpes Stuffed with Strawberries and Cream
Chocolate Dessert with Mango and Cream
Lemon Mousse with Aerosol Cream
Frozen Coffee with Aerosol Cream
Paris-Brest with Aerosol Cream and Fruit
Frozen Melon with Mint and Aerosol Cream
Rice and nuts Cupcake with Aerosol Cream and Caramelised Nuts
Cocoa Cake with Cream and Sprinkles
Milk and Coffee Flavoured Cake
Coffee Soufflè Glacè with Aerosol Cream
Cheescake in Jars
Tatin of Peaches Preserved in Syrup
Cold Yogurt Cake with Strawberry Jelly
Victoria Sponge cake
Marbled Chocolate and Amaretti Cake
Blueberries Cupcakes
Apples Stuffed with Dry Fruits
Classic Chantilly Cream and Chocolate
Raspberry Semifreddo
Oil Tartlets with Almonds and Chocolate
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